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Whiting, D. (David E.)
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Ells, James E.
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Anderson, Jennifer E. L.
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Kendall, Patricia A. (Patricia Ann)
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(1 - 20 of 77)
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Title
Canning vegetables at home
Date
1988
dc.title
Canning vegetables at home
Title
High altitude food preparation guide
Date
2009
dc.title
High altitude food preparation guide
Title
Selecting slow cookers
Date
1976
dc.title
Selecting slow cookers
Title
Food storage for safety and quality
Date
2003
dc.title
Food storage for safety and quality
Title
Canning fruits
Date
2008
dc.title
Canning fruits
Title
Bacterial food-borne illness
Date
2008
dc.title
Bacterial food-borne illness
Title
Freezing fruits
Date
2008
dc.title
Freezing fruits
Title
Drinking water quality and health
Date
2010
dc.title
Drinking water quality and health
Title
Freezing vegetables
Date
2008
dc.title
Freezing vegetables
Title
Updating food preparation to promote health
Date
2008
dc.title
Updating food preparation to promote health
Title
Osteoporosis
Date
2008
dc.title
Osteoporosis
Title
Flavored vinegars and oils
Date
2012
dc.title
Flavored vinegars and oils
Title
Bacterial foodborne illness
Date
2012
dc.title
Bacterial foodborne illness
Title
Botulism
Date
2012
dc.title
Botulism
Title
Serving children safe foods
Date
2012
dc.title
Serving children safe foods
Title
Canning tomatoes and tomato products
Date
2012
dc.title
Canning tomatoes and tomato products
Title
Freezing vegetables
Date
1989
dc.title
Freezing vegetables
Title
Leathers and jerkies : dried food specialties
Date
1990
dc.title
Leathers and jerkies : dried food specialties
Title
Growing, preserving and using herbs
Date
1989
dc.title
Growing, preserving and using herbs
Title
Freezing fruits
Date
1989
dc.title
Freezing fruits
Pages
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2
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4
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