Canning fruits

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Title: Canning fruits
Creator: Kendall, Patricia A. (Patricia Ann)
Corporate Contributor: Colorado State University. Cooperative Extension Service.
Publisher: Colorado State University Cooperative Extension
Place of Publication: Fort Collins, Colo.
Notes: Caption title.
"Reviewed 4/05."
Topics: Canned fruit
Fruit
Preservation
Canning and preserving
Extent: 1 PDF (4 p. : ill. ; 105 KB)
Series Title: Food and nutrition series. Preparation ; no. 9.347
Classification: UCSU20/6.22/9.347/2005/INTERNET
Handle: http://hdl.handle.net/10176/co:6579
Record Identifier: 135238062
Created Date: 2010-06-28T07:01:03.615Z