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Cost of preserving and storing food
Kendall, Patricia A. (Patricia Ann)
Payton, L.
Colorado State University. Cooperative Extension Service.
2002
Colorado State University Cooperative Extension
Fort Collins, Colo.
Caption title. "Reviewed 2/2002." Includes bibliographical references (p. [5])
Canning and preserving Costs Food Storage
1 PDF ([5] p. ; 55 KB)
eng
Food and nutrition series. Preparation ; no. 8.704
UCSU20/6.22/8.704/2002/INTERNET
http://hdl.handle.net/10176/co:6446
314410921
2010-06-28T06:46:12.564Z