Updating food preparation to promote health

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UCSU Colorado State University

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Title: Updating food preparation to promote health
Creator: Kendall, Patricia A. (Patricia Ann)
Corporate Contributor: Colorado State University. Extension.
Date: 2008
Publisher: Colorado State University Extension
Place of Publication: Fort Collins, Colo.
Notes: Caption title.
"Revised 9/08."
Topics: Diet
Nutrition
Food
Cholesterol content
Extent: 1 PDF ([4] p. ; 505 KB)
Language: eng
Series Title: Food and nutrition series. Preparation ; no. 9.316
Classification: UCSU20/6.22/9.316/2008/INTERNET
Handle: http://hdl.handle.net/10176/co:6125
Record Identifier: 352874947
Created Date: 2010-06-28T06:01:03.200Z