This Colorado Poultry Emergency Disease Plan will be applicable to any poultry disease that causes significant morbidity or mortality in commercial or back yard poultry. At this time the diseases of concern would be Avian Influenza, Exotic Newcastle Disease or any other new, emerging or reportable disease that causes significant economic losses to the poultry industries of Colorado., Caption title., Mode of access: World Wide Web.
The introduction of a highly contagious disease or a poultry incident resulting from an all-hazards event could have devastating effects on Colorado's poultry industry. Limiting the scope of an outbreak is dependent on the early detection and rapid response to eradicate the disease., Caption title.
by Larry Kinney, Marc Plinke, Michael Stiles ; prepared by Synergistic Building Technologies [and] Cure Organic Farm ; prepared for the Colorado Department of Agriculture under the Advancing Colorado's Renewable Energy (ACRE) Program., "SBT TR 11-601.", "February 2011.", Description based on online resource; title from PDF title page (viewed August 2015)
prepared by Synergistic Building Technologies and Hutton Architecture Studio with Cure Organic Farm ; Larry Kinney [and] Gardner Clute ; prepared for the Colorado Department of Agriculture under the Advancing Colorado's Renewable Energy (ACRE) Program., "SBT TR 11-605.", "August 2011.", "A joint reserch and development project of Synergistic Building Technologies and Cure Organic Farm."--Cover., Description based on online resource; title from PDF title page (viewed August 2015)
Strategies to cope with the introduction and spread of invasive species need to be identified and implemented prior to introduction and establishment to best alleviate negative consequences. Invasive forest pests such as Emerald Ash Borer (EAB), Gypsy moth, and Asian Longhorned Beetle (ALB) are most likely to be introduced into Colorado via firewood, logs, or nursery stock. Existing diseases and pests such as Thousand Canker Disease and Mountain Pine Beetle may need to be deterred from spreading from one region of our state to another., Colorado Department of Agriculture., "8/13/2014.", Online resource; title from PDF caption (viewed August 2017)
Varios estados se enorgullecen de producir uno o dos cultivos. Colorado es diferente. Nuestras condiciones de cultivo excepcionales y clima único nos permite cultivar una gran variedad de productos de primera categoría con calidad de exportación. Desde nuestras papas hasta nuestro maíz dulce (Arg: choclo) hasta nuestros melones y duraznos (melocotones), somos reconocidos por nuestros productos agrícolas de clase mundial. Los productores y transportistas de frutas y verduras de Colorado están listos para satisfacer sus necesidades. Seleccione Colorado y disfrute de los beneficios de nuestros productos agrícola únicos, superiores y de alta calidad., Online resource; title from PDF cover (viewed September 2018)
Results of a survey of Colorado residents conducted in 2001 to determine public attitudes towards such issues as food prices, food safety, pesticide use, environmental practices, wildlife and agriculture, animal welfare, land use, population growth, and agricultural land preservation. The study also looked for differences in attitudes among Coloradans that may be based on geographic location, length of residence, or other characteristics., Title from cover., "August 2001.", Mode of access: World Wide Web.
The purpose of this issue brief is to review the sources and uses of funds and provide recommendations to the state about how to most effectively administer and allocate resources to catalyze innovation and to positively and equitably impact Colorado's food system in the short and long-term., "Updated June 10th, 2021 -- Adopted June 24th, 2021.", Includes bibliographic references (page 15)., Online resource; title from PDF caption (viewed May 2024)
