Bacterial foodborne illness

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Title: Bacterial foodborne illness
Alternative Title: Bacterial food borne illness
Creator: Kendall, Patricia A. (Patricia Ann)
Corporate Contributor: Colorado State University. Extension.
Date: 2012
Publisher: Colorado State University Extension
Place of Publication: Fort Collins, Colo.
Edition: Revised 7/12
Notes: "8/98. Revised 7/12."
Includes bibliographical references (p. [4]).
Description based on online resource; title from PDF caption; (viewed June 2014)
Topics: Escherichia coli
Salmonella
Staphylococcus
Food poisoning
Clostridium botulinum
Places: Colorado
Extent: 1 online resource ([4] p. : ill.
Language: eng
Series Title: Food and nutrition series. Food safety
Classification: UCSU20/6.22/9.300/2012/INTERNET
Handle: http://hdl.handle.net/10176/co:13380
Record Identifier: 880894713
Created Date: 2014-06-17T00:15:24.317Z