Bare hand contact with ready-to-eat foods : questions and answers

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Title: Bare hand contact with ready-to-eat foods : questions and answers
Corporate Contributor: Colorado. Department of Public Health and Environment. Consumer Protection Division.
Date: 2007?
Publisher: Colorado Department of Public Health and Environment, Consumer Protection Division
Place of Publication: Denver, Colo.
Topics: Food service
Sanitation
Food handling
Health aspects
Hand washing
Places: Colorado
Extent: 1 online resource (2 p.)
Language: eng
Classification: HE17/40.8/B23/2007/INTERNET
Handle: http://hdl.handle.net/10176/co:11922
Record Identifier: 840432453
Created Date: 2013-05-13T20:49:54.257Z