To aid in the preparation of the 303 Water Quality Management Plan the Water Quality Control Division undertook a survey of the Colorado River from Dotsero, Colorado to the Utah border a river segment requiring additional data. This report covers a sampling period extending from October 1973 through September 1974. The main emphasis during the sampling period as the gathering of chemical data although some biological studies were also conducted., "January 1976.", Online resource; title from PDF cover (viewed May 2016)
Caption title., Includes cover letter from Marge Block of the Health Facilities Division to the Joint Legislative Sunrise/Sunset Committee., "July 1, 1993.", Mode of access: World Wide Web.
The Colorado Department of Health and Environment (CDPHE) Water Quality Control Division is developing an approach to manage nutrients in Colorado waters. The primary driver for this effort has been an Environmental Protection Agency (EPA) directive to reduce nutrients in waters under jurisdiction of the federal Clean Water Act (CWA). The Division's proposal to control the discharge of nutrients relies largely on a technology-based control regulation that would establish effluent limits for both total phosphorus (TP) and total inorganic nitrogen (TIN) for many domestic and some nondomestic wastewater treatment facilities that become subject to the control regulation will have to invest in capital improvements and ongoing operation and maintenance (O&M) costs., CDM, HE, Risk Sciences ; on behalf of Colorado Department of Public Health and Environment, Colorado Water Resources & Power Development Authority., "December 2011.", Online resource; title from PDF cover (viewed June 2016)
Colorado Department of Public Health and Environment, Disease Control and Environmental Epidemiology Division., text file, Oct.-May (1999-2000)-Oct.-May (2003-2004), Caption title., Report year covers Oct. through May.
Foodborne outbreaks are a notifiable condition in Colorado and, when identified, must be reported to the state or local public health department. The majority of foodborne outbreaks are investigated by local public health agencies, which supply summary reports to the Colorado Department of Public Health and Environment (CDPHE). This report summarizes reported foodborne outbreaks during 2000-2009., "December 2010.", Description based on online resource; title from PDF cover; (viewed September 2015)
When a release of a hazardous material or other substance occurs to the environment, there are a number of reporting and notification requirements that must be followed by the company or individual responsible for the release. Environmental releases must be reported to the appropriate authorities so that necessary response actions are taken in a timely fashion to ensure maximum protection of human health and the environment., Colorado Department of Public Health and Environment, Hazardous Materials and Waste Management Division., "January 2009.", Description based on online resource; title from PDF cover; (viewed May 2015)
